Cold Smoked Sea Salt
Cold-smoked for 48 hours over northwest alderwood, this luxurious all-natural sea salt lends an authentically smoky depth to your favourite dishes – with zero artificial flavours. A natural pairing for salmon and steak, it’s also a dreamy dry brine for roasted turkey, adding flavour and complexity and ensuring succulently juicy meat. Try it as a finishing salt for pasta – you won’t look back.
Ingredients | Smoked Sea Salt
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We offer shipping across Canada on most standard-size items, including home décor, gifts, lifestyle products, and more. Rugs are also available for shipping across Canada, with FREE shipping on all Loloi rugs.
For oversized items such as furniture, lighting, mirrors, and artwork, shipping availability varies by item and destination. Many of our vendors now offer direct shipping, and we're often able to arrange delivery beyond our local area.
Please contact us at hello@simoneandivy.ca for availability and a personalized shipping quote.
Our retail store and warehouse are located in Alberta, Canada. Applicable taxes will be charged based on the province the order is being shipped to.
Most in-stock items ship within 1–3 business days. For items that are made to order or ordered from our vendors, the average lead time is approximately 6–10 weeks. Lead times vary by product and vendor.
Please see our Shipping & Delivery Policy for complete details.
